Posts Tagged ‘pannacotta’

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Top it with fruit soaked in honey just because it tastes good 🙂

Important Note: If you want to make this fabulous recipe, you’ll need to marinate the fruit for a whole day, so make sure you do that the day before! The mixture then needs to set for 48 hours before it can be consumed! A long process I know, but trust me, it’s totally worth it 😉

Serves 2

Ingredients (Topping)

  • 1 tablespoon honey
  • a fruit or fruits of your choice

Ingredients (Panna Cotta)

  • 1 teaspoon unflavored powdered gelatin
  • 2 teaspoons cold water
  • 1 cup canned, coconut milk
  • 2 tablespoons honey
  • ⅛ teaspoon sea salt

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